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Paperback During the hectic Christmas season, slow down with these heartwarming stories from some of literature’s most beloved writers. This beautiful, giftable Christmas collection features 15 old-fashioned works from classic authors who invite you to a feast of holiday nostalgia.
HARPERCOLLINS
Hardcover
Nigella Lawson described Anna Del Conte's book Portrait of Pasta as 'The book that actually changed the way the English thought about Italian cooking… and the instrumental force in leading us from the land of spag bol, macaroni cheese and tinned ravioli'.
Now Anna Del Conte has fully updated and revised that book, introducing many new recipes, to create Anna Del Conte On Pasta.
This is a delicious collection of 120 recipes, many of which can be cooked within minutes. The book starts with a fascinating historical account of pasta, then guides you through how to cook pasta, and explores the different types of pasta. The recipes, which come from every region of Italy, are divided into easy to navigate chapters on meat, dairy, vegetables, soups, stuffed and baked pastas.
This is a classic Italian cookbook, and will quickly prove essential in your kitchen.
HARPERCOLLINS
HARPERCOLLINS
The Camberwell Arms is often hailed for serving the best roast dinners and owner Mike Davies is the ideal guide to help you recreate his renowned menus for entertaining at home. His fool proof recipes deliver way more than any Dishpatch box ever could and ensure your guests will leave wowed and well fed.
Containing beautiful seasonal menus for home cooks – including Jerusalem artichoke, mushroom and cavolo nero pie with buttered barley; Whole baked turbot with creamed leeks; and Slow-roast pork shoulder with chestnut polenta – Cooking for People will break down early prep into achievable chunks and hold your hand through the execution on the day.
This cookbook is the perfect accompaniment for any household that loves to host and includes a menu for Vegan, Vegetarian, Fish or Meat for each season, so you can cater for everyone.
7.72 x 1.18 x 11.1 inches
HARPERCOLLINS
Seasonal Home Cooking from South Asia's Best Spice Farms
Sana Javeri Kadri & Asha Loupy
Hardcover
COOKING/Regional & Cultural / Indian & South Asian
From Diaspora Co., the progressive spice company rooted in flavor and equity, comes a cookbook celebrating beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lanka’s best family spice farms.
Diaspora Co. sources the most flavorful, fresh spices in the world from 150 regenerative farms across South Asia—from elders, indigenous communities, young changemakers, and brilliant multi-generational farming families across India and Sri Lanka who are leading the way in sustainable and climate change–resistant agriculture. Filled with culinary storytelling, The Diaspora Co. Cookbook highlights these farmers and their spices with profiles and evocative photography, plus 85 recipes for simple, seasonal, and powerfully delicious meals.CEO and founder Sana Javeri Kadri and recipe writer Asha Loupy realized that eating with the people wh
HARPERCOLLINS
HARPERCOLLINS
•HC••Emily Post's Wedding Etiquette is the classic indispensable, comprehensive guide to creating the wedding of your dream, now in its sixth edition
Case Weight: 35.95lb
HARPERCOLLINS
HARPERCOLLINS
HARPERCOLLINS
Hardcover
COOKING/Courses & Dishes / Brunch
An expert and entertaining guide to tea from Fortnum & Mason by award-winning food writer, Tom Parker Bowles. ###
Fortnum & Mason has nearly as much experience of selling tea as Britain has of drinking it – some three centuries’ worth, in fact, since the early eighteenth century. This fun and deeply authoritative guide whisks you through all the information you need to get the most out of your cuppa. It instructs on how to make the perfect brew or infusion and helps identify a wide range of teas to try that will suit different tastes whether for a single estate Darjeeling, a smoky or a delicate tea from China or a regular builder’s. It also explores which teas are best to kickstart the day, revive the spirits or soothe at evening’s end. And now, enough of the talk, it’s Time for Tea.
HARPERCOLLINS
HARPERCOLLINS
Hardcover |
If you had a giraffe and he stretched another half you would have a giraffe and a half. And if you glued a rose to the tip of his nose And so it goes until. But that would be telling too much! Filled with Shel Silverstein's familiar line drawings and wildly funny rhymes, this book will keep children laughing up to the very end as they discover how the situation is resolved. Shel Silversteins incomparable career as a children's book author and illustrator began the previous year, in 1963, with Lafcadio, the Lion Who Shot Back. However, 1964 was the year Shel Silverstein's creativity flourished, with the publication of Dont Bump the Glump!, A Giraffe and a Half, Who Wants a Cheap Rhinoceros?, and the beloved classic The Giving Tree. Later he continued to build his remarkable body of work with Where the Sidewalk Ends, A Light in the Attic, Falling Up, Every Thing On It, The Missing Piece, The Missing Piece Meets the Big O, and Runny Babbit.
HARPERCOLLINS
HARPERCOLLINS
HARPERCOLLINS