A rich and comforting drinking cacao rooted in family, tradition and the flavors of Mexico. This signature blend combines single-origin unfermented cacao with piloncillo, Mexican Ceylon cinnamon, Planifolia vanilla bean and ancestral spring salt, all ethically and intentionally sourced from small, family-owned agroforestry farms in Mexico.
Ingredients: Unfermented cacao, piloncillo (unrefined cane sugar), canela (Mexican Ceylon cinnamon), Planifolia vanilla bean and sal de Manantial (ancestral spring salt).
PHARAOH
PHARAOH
PENGUIN RANDOM HOUSE LLC