Meticulously handcrafted in antiqued brass, our Crocodile Coasters are rich in natural texture and global in design.

DETAILS

• 4 L x 4 W in (10 D cm)
• Set of 4
• Brass

Learn all about the proud heritage of agave-based spirits from master mixologist, entrepreneur, award-winning bar owner, and bestselling author of the Curious Bartender series of books Tristan Stephenson. This book is an account of Tristan’s remarkable journey through six Mexican states and into the heartlands of agave spirits production to discover the spirit of Mexico in every sense. It is a physical, geographical journey, but also a historical, cultural and spiritual one. Along the way Tristan explores different producers, tell their stories and shares their philosophies, as well as the story of Mexican spirit: its food, cocktails, music, geography, and politics. By the end he has provided the reader with a strong taste of what makes this country so special and what makes agave spirits one of the most exciting of all the world’s spirit categories today.

'I would pretty much cook anything @cookinacurry told me to.' – Mindy Kaling Curry takes you on a culinary journey through the diverse and delicious world of regional Indian curries. Full of insights into the origins and the variety that make these curries truly special, Curry is a definitive guide to eating your way across India’s incredible flavours. Thanks to their own crops, culture and traditions, each Indian state has distinct differences in the curries they create. From the aromas of the Himalayan region in the North to the fiery tastes of the South, the recipes in Curry bring the essence of each region into your kitchen. Discover the Kolhapuri Kaala Lamb Sukka, spiced masala lamb, or the humble but delicious Lucknowi Aloo Matar, a potato and green peas curry.

An elegant addition to any bar setup, the classic silhouette of our Barware Decanter makes it the perfect vessel for storing, displaying and serving fine spirits.

Rooted in Czech glassmaking tradition, recognized by UNESCO — a legacy of craftsmanship.

An elegant addition to any bar setup, the classic silhouette of our Artel Barware Decanter makes it the perfect vessel for storing, displaying and serving fine spirits.

Rooted in Czech glassmaking tradition, recognized by UNESCO — a legacy of craftsmanship.

An elegant addition to any bar setup, the classic silhouette of our Artel Barware Decanter makes it the perfect vessel for storing, displaying and serving fine spirits.

Rooted in Czech glassmaking tradition, recognized by UNESCO — a legacy of craftsmanship.

This curry powder is a modern-day, flavor-packed upgrade to the one-note versions you typically find that are based on a colonial, oversimplified recipe. Made by Diaspora Spice Co, this is earthy from turmeric, cumin and ginger, bright from coriander and fennel, and deeply umami from garlic!

This spice blend by Diaspora Spice Co. is all the cozy winter feels in one tin. Warm from ginger and cinnamon, with the right amount of sharp heat from pepper, cloves and all-spice, use this blend for cookies or to add that comforting gingerbread flavor to lattes, bakes, and winter brekkies! Ingredients: Ginger, Cinnamon, Allspice, Black Pepper, Nutmeg, Cloves.

These Kaveri Vanilla beans are sweet, creamy, and so juicy! Sourced for Diaspora Spice Co. by Reginald and his family, who have been curing vanilla using their secret family technique for three generations, these vanilla beans have been grown by over 100 smallholder farmers across the hills of Idukki. Each farm grows just a few precious vines to add value to their coconut, coffee, and black pepper crops!

Pink Pahadi Garlic is sourced for Diaspora Spice Co. by Tons Trails — a community enterprise dedicated to bringing high-value economic engagement to 37 Himalayan villages. It is grown alongside rajma beans, apples, and lots of happy grazing goats! This is garlic powder unlike any you've tried before — it literally tastes like garlic bread! Its depth of flavor will have you adding it to soup, stir-fries, eggs, and more. It's truly the new workhorse of your pantry!

Grown and foraged for Diaspora Spice Co. by their friends at Eko Land, a community of organic farmers from the heart of Sri Lanka! This very special cinnamon is a freshly ground blend, developed just for us. It's equal parts "Peni" or sweet, honey-tasting chips from younger trees, and then "Miris" or extra spicy chips from wild old-growth trees. Four years in the making, this is the dreamiest cinnamon verum we could source!

As die-hard popcorn people, we can confirm our Popcorn Masala is the G.O.A.T. It’s cheesy from nutritional yeast, savory from Pahadi Pink Garlic, just spicy enough from a blend of sweet and smoky chillies, and deeply earthy from Pragati Turmeric. It pairs beautifully with ghee, butter, or coconut oil for a next level popcorn moment. Packaging update: We’ve updated our tins for easier everyday use. The new tins are round, compact, stackable, and reusable, with an easy open lid and a soft silicone plug. Each tin includes a sealed inner pouch that sits neatly inside to protect freshness, flavor, and those volatile oils. Food safe and designed for long term storage, keep the spice in the pouch or pour it directly into the tin. Ingredients: Nutritional Yeast, Kesari Amchur, Pahadi Pink Garlic, Surya Salt, Black Salt, Jodhana Cumin, Pragati Turmeric, Sirārakhong Hāthei Chilli, Hariyali Fennel, Nandini Coriander, Madhur Jaggery, Hing, Dried Mint