L'OBJET
A L'objet glassware collection of bold color combinations, these double old fashioned glasses are hand-cut and decorated to playfully reflect light. Vivid purple and pink tones enhance the sculptural silhouette, adding a luminous and modern dimension to the tasting experience.
Set of 4
Glass
Turkey
Colored glassware is best handwashed with mild soap; avoid abrasive or citrus-based detergents.
L'OBJET
A L'objet glassware collection of bold color combinations, these wine glasses are hand-cut and decorated to playfully reflect light. Vivid purple and pink tones enhance the sculptural silhouette, adding a luminous and modern dimension to the tasting experience.
Set of 4
Glass
Turkey
Colored glassware is best handwashed with mild soap; avoid abrasive or citrus-based detergents.
L'OBJET
A L'objet glassware collection of bold color combinations, these martini glasses are hand-cut and decorated to playfully reflect light. Vivid purple and pink tones enhance the sculptural silhouette, adding a luminous and modern dimension to the tasting experience.
Set of 4
Glass
Turkey
Colored glassware is best handwashed with mild soap; avoid abrasive or citrus-based detergents.
L'OBJET
A L'objet glassware collection of bold color combinations, these wine glasses are hand-cut and decorated to playfully reflect light. Vivid purple and pink tones enhance the sculptural silhouette, adding a luminous and modern dimension to the tasting experience.
Set of 4
Glass
Turkey
Colored glassware is best handwashed with mild soap; avoid abrasive or citrus-based detergents.
CHRISTIAN RATHBONE
42x29in
It's newly woven in the Turkish tradition, referencing a Turkish word meaning wheat. Weavers use a special technique to produce raised wheat reliefs typically used in these buğdaylı kilims. In addition, this kilim is woven with finer spun wool than my standard production, giving it a thinner profile while allowing the weaver to make more intricate patterns and graceful curves.
CHRISTIAN RATHBONE
74x49in
It's newly woven in the Turkish tradition, referencing a Turkish word meaning wheat. Weavers use a special technique to produce raised wheat reliefs typically used in these buğdaylı kilims. In addition, this kilim is woven with finer spun wool than my standard production, giving it a thinner profile while allowing the weaver to make more intricate patterns and graceful curves.
CHRISTIAN RATHBONE
HARPERCOLLINS
A Journey Through Texas Barbecue
Hardcover | COOKING/Methods / Barbecue & Grilling
This is the fully illustrated, comprehensive guide to Texas barbeque, including pit masters’ recipes, tales of the road—from country meat markets to roadside stands—and a panoramic look at the Lone Star State, where smoked meat is sacred
Spare ribs. Smoked brisket. Fatback bacon. Pulled pork. Burnt ends. From the science of heat to the alchemy of rubs, from the hill country to the badlands, The Prophets of Smoked Meat takes readers on a pilgrimage to discover the heart and soul of Texas barbeque.
Join Daniel “BBQ Snob” Vaughn—host of the popular blog Full Custom Gospel BBQ and acknowledged barbeque expert—as he treks across over 10,000 miles to sample the wood-smoking traditions of the Lone Star state’s four distinct barbeque styles
ABRAMS
Floral designer Louesa Roebuck shows you how to make transcendent eco-luxe compositions with seasonal flora foraged from the West Coast. In Punk Ikebana, Louesa composes stunning arrangements and installations that unite the cultural traditions and elegance of Japanese perspective with exhilarating freedom from convention.
CHIVE
CHIVE
A handcrafted ceramic bloom designed to add timeless elegance to your decor. With its intricate details and durable design, it offers a lasting alternative to fresh flowers, perfect for any space.
3 inches diameter, 2 inches tall
COZY PUBLISHING
The curated collection of layer cakes, exquisite macarons and simple instructions for quicker delights are suitable for casual enthusiasts and seasoned pros alike, enticing to explore a variety of ingredients and techniques. In essence, a layer cake is a blend of two complementing elements: flavour and appearance. The book features a range of decorating tips suitable for any home kitchen as well as more advanced methods.
The recipes in the cookbook are gluten-free – just like the kitchen of the author, cakeartist Mona Tähtinen (@say_it_with_a_cake) . “I hope to contribute something fresh and new to the realm of cake artistry. A desire to challenge misconceptions became the driving force for the story of my company. I had to come up with my own recipes that work!”
ASSOULINE
Sometimes compared to the Saint-Tropez of Brigitte Bardot in the 1950s, Comporta, with its relaxed pace and artistic community, is the ideal destination for those looking to wander off course.
INGRAM PUBLISHER SERVICES
At the end of the 17th century and beginning of the 18th, Rachel Ruysch was celebrated across Europe for her sumptuous floral still lifes, admired both for their artistry and for their accurate depictions of flowers, fruit and insects. Often placed on stone ledges and against dark backgrounds, her sumptuous bouquets seem to spill over with all manner of colorful flowers and plants, as bees and butterflies flit to and from their petals. Ruysch’s star faded after the close of the Dutch Golden Age, but late 20th- and early 21st-century interest in women artists has returned her to the forefront of the art historical canon.
Nature into Art introduces today’s audiences to Ruysch’s achievements while also exploring the pioneering role of women artists and scientists in the Dutch Republic in the 17th and 18th centuries. Brilliantly illustrated with detailed reproductions of Ruysch’s intricate paintings, the essays touch upon Ruysch’s career and her immediate legacy while also widening their scope to consider the role of botany in the early modern era and the storied tradition of botanical illustration. The catalog also includes an index of the various flora and fauna depicted within Ruysch’s work, which feature both native and nonnative species.
Rachel Ruysch (1664–1750) produced hundreds of the floral still lifes for which she is best known. She was an apprentice in the studio of Willem van Aelst and the daughter of famed scientist Frederick Ruysch, meaning she had access to a wider world of Dutch flower painters and botanists. From 1708 until 1716 she served as court painter to Johann Wilhelm, Elector Palatine.
10 x 11.5 inches
CHIVE