SAVED NEW YORK
The Chital Blanket features a delicate pattern inspired by the graceful spotted deer native to the Indian subcontinent. Crafted from ultra-soft cashmere, this piece captures the gentle beauty of the chital in a design that honors both nature and artisanal tradition.
SAVED NY cashmere blankets are crafted from ultra-soft, hand-combed Mongolian cashmere and thoughtfully designed in collaboration with artists and creatives. Each piece blends timeless luxury with meaningful storytelling, offering heirloom-quality warmth and style.
Color-way: Brown, Natural, Ivory
100% Cashmere
Made in Mongolia
CHIVE
CHIVE
SIMON & SCHUSTER
[Scribner]
From the bestselling, James Beard Award–winning food writer and author of Gâteau comes a beautifully illustrated cookbook that celebrates the French love affair with chocolate, featuring over 100 elegant recipes.
In France, chocolate is more than a treat—it’s a daily essential, and in Paris, it’s nothing short of an obsession. At the legendary food market Épicerie Bon Marché, hundreds of square feet are dedicated to everything chocolate, from biscuits and bonbons to baking bars and luxurious tins of drinking chocolate.
At home, chocolate shines in creations like pâte à tartiner (homemade Nutella) and gâteau au chocolat, a rich, nearly flourless cake with a texture that dances between mousse and moist crumb. The recipe for this cake in Chocolat is the little black dress of desserts: simple yet irresistible. While desserts like profiteroles, éclairs, or bûches de Noël require some practice, many chocolate desserts are easy to make, thanks to chocolate’s minimal need
CASA BOSQUES
An unorthodox dark, crunchy chocolate, distinguished by the smooth, balanced, and caramelly notes of Guatemalan coffee beans with woody spicy notes from cardamom – deep, rich and stimulating.
CASA BOSQUES
A sensory delight.
A rich chocolate shell encases crunchy peanut butter and our house made vanilla creme, a dairy-free blend of organic cashews, infused with genuine vanilla bean.
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Ingredients: Organic cacao, organic cane sugar, roasted peanut butter, organic cacao butter, raw cashews, agave nectar, vanilla bean, sea salt.
Net Weight: 60 g
CASA BOSQUES
This is not your classic caramel.
Our version is crafted from fresh Medjool dates and cashew cream, slowly macerated together for 24 hours to create a rich, naturally sweet indulgence.
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Ingredients: organic cacao, organic cane sugar, organic medjool dates, organic cashews, organic coconut nectar, organic yacon syrup, cacao butter, vanilla bean, orange peel, sea salt.
Net Weight: 60 g
CASA BOSQUES
A decadent bar, 74% single origin cacao mixed with our house-made hazelnut butter. Toasted Oregon hazelnuts, dark chocolate, and dates, spun into. velvet hush of indulgence.
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Ingredients: Organic cacao, organic cane sugar, organic hazelnuts, organic date powder.
Net Weight: 60g
CASA BOSQUES
When dried, the rosy pink peppercorn berry becomes an extraordinary spice, prized for its delicate, almost citric flavor. Blended with our heirloom cacao, the smoky undertones and back notes, resembling Angelica and Juniper, are fragrant in the mouth, presenting a warm, citrus-pine flavor.
Ingredients: Organic cacao bean, Pink Peppercorn , organic cane sugar.
Net Weight 60g (2.12oz)
CASA BOSQUES
Vibrant slices of preserved orange paired with aromatic and fruity dark chocolate create an uplifting and open blend.
BONBON - A SWEDISH CANDY CO
BonBon’s Crispy Chocolate Wafer Bar, a beautiful layered medley of milk chocolate draped over crunchy, airy wafer layers.
ABRAMS
Christian Dior is a stunning volume that celebrates the House of Dior from its foundation in 1947 to the present day. The book looks at Dior's creative collaborations with influential British manufacturers, and his most notable British clients, from Princess Margaret to author Nancy Mitford and ballet dancer Margot Fonteyn.
CLAUS PORTO
10,1fl.oz /300ml
Top Notes Bergamot, grapefruit and orange leaves
Heart Notes Blackcurrant and roses
Base Notes Cedarwood, cardamom and amber
TRUDON
The Cire scented candle is an olfactory representation of the manufacture: symbolic, it blends emanations of warm wax and perfumes being crafted. Reinterpreting Trudon’s fundamental values - ancient savoir-faire and commitment to excellence - the scented candle reveals a unique perfume: behind the amber-colored glass, a beeswax absolute. Bees and beeswax have always been at the heart of the manufacture’s History: since the 17th century, Trudon’s motto is “Deo regique laborant”, which means: “they (the bees) work for God and the King”. 2019 marks a turning point for the Maison, as Trudon decided to financially help the Orne Dark Bee Conservatory, with the partnership of the Perche Nature Park. 4 percent of all sales of the Maison’s Cire candle will go toward the saving of Orne Dark Bees.
Head Notes
Bergamot, Waxed wood, Honey
Heart Notes
Beeswax absolute, Sandalwood essential oil, Cinnamon essential oil
Base Notes
Tonka Beans, Patchouli essential oil, Musk, Vanilla
Weight
270g
W. W. NORTON
Citrus: A World History by David J. Mabberley
Citrus traces the history of today's global superfood from its cultivation in the ancient world from just a handful of original wild species, via Arab trade routes, the noble collectors of medieval Europe, imperial conquerors on the high seas, and merchants betting on the highest-value fruit crop ever known.The story of citrus permeates human history, as recorded in the literature and art of civilizations from antiquity to the present day. When Alexander the Great’s army swept over the Persian Empire, they found the citron: the first citrus fruit known in the West. During the Napoleonic wars, British ships carried lemons and limes to protect their sailors against scurvy; the "Limeys" ruled the waves.