GEMMA ORKIN
GEMMA ORKIN
GEMMA ORKIN
GEMMA ORKIN
GEMMA ORKIN
GEMMA ORKIN
GEMMA ORKIN
MAISON LA BOUGIE
The Maison Candle Snake 350g combines a luxurious design with a long-lasting fragrance crafted from premium materials. Each candle is meticulously handcrafted, ensuring exceptional quality and attention to detail.
COZY PUBLISHING
Soft Nordic interior design book flings open the doors to 17 homes characterized by a Scandinavian aesthetic and soft Nordic daylight. The spaces share a passion for modern timeless design, vintage patina and second-hand finds. The result is nothing short of beautiful! Each home featured in this interior book resembles its owners, forming a personal, intimate ensemble with a myriad of stories to tell. Welcome to be inspired.
CIVIL ALCHEMY
Handcrafted from unlacquered solid brass in India, this Julep Strainer offers precision, style, and heirloom-quality durability. Its natural patina develops over time, making each piece uniquely beautiful. Ideal for curated barware collections or boutique gift assortments.
Dimensions: 6.625” L x 3” W
TASCHEN
This volume presents sketches and textile designs by the great Russian French modernist artist Sonia Delaunay alongside her paintings and interior and fashion designs. It demonstrates how she transferred her color philosophy of “Simultanism,” which she developed in her painting, to the mediums and surfaces of modern life. Maison Sonia Delaunay also explores the international textile companies with whom she collaborated, and shows how she explored the relationship between art and industry, and the ways in which she used her many abilities to design a visionary modern life. The book includes the first scholarly essays on Delaunay's collaborations with silk industrialist Robert Perrier and couturier Jacques Heim, who were among her most important collaborators.
Born in Odessa, Ukraine, Sonia Delaunay (1885–1979) migrated to Paris in 1906 and became a key figure in the city’s avant-garde scene. During these early years, her paintings underwent a formal shift influenced by the vivid colors of Fauvism. She soon met her husband, fellow artist Robert Delaunay, and the couple pioneered a fusion of Cubism and Neo-Impressionism that they termed Simultanism―abstract painting that uses color in a manner comparable to the use of sound and rhythm in music. In 1964, Delaunay became the first living woman artist to have a retrospective at the Louvre.
6.7 x 1.1 x 9.6 inches
BONBON - A SWEDISH CANDY CO
The Sour Blackberry fish is a vegan, gluten-free and naturally colored and flavored sour gummy made by a small factory in the south of Sweden.
BONBON - A SWEDISH CANDY CO
The Sour Peach fish is a vegan, gluten-free, naturally colored and flavored sour candy made by a small factory in the south of Sweden.
L'ISOLINA PASTA
Spaghetti Dust is a unique seasoning blend designed to elevate the flavor profile of pasta dishes and beyond. Its versatile ingredients make it a perfect addition to a variety of recipes, enhancing taste with every use.
It is intended for pasta but goes great on grilled veggies, fish, steak, pizza, and mixed with olive oil to dunk bread into and/or bake into a perfect garlic bread, sprinkled on top of salad, or even mixed in with a guacamole
Ingredients: Garlic, Calabrian Chili, Parsley, Sea Salt
PHAIDON
The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes
Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it was first published over 40 years ago, with millions of copies sold to date. True to its original title 1080 recetas de cocina it contains a comprehensive collection of 1,080 authentic Spanish recipes, covering everything from tortilla to bacalao.
In addition to its simple, easy-to-follow recipes, there are also menu plans, cooking tips, and a glossary and the book is fully illustrated throughout with specially commissioned photographs and over 500 illustrations by the famous Spanish graphic designer and illustrator, Javier Mariscal. This best-selling classic is a friendly and approachable book for all home cooks and covers every Spanish dish.