It’s a system, a tool kit, a recipe book. Beginning with one irresistible idea--a complete home bar of just 12 key bottles--here’s how to make more than 200 classic and unique mixed drinks, including sours, slings, toddies, and highballs, plus the perfect Martini, the perfect Manhattan, and the perfect Mint Julep. It’s a surprising guide--tequila didn’t make the cut, and neither did bourbon, but genever did. And it’s a literate guide--describing with great liveliness everything from the importance of vermouth and bitters (the “salt and pepper” of mixology) to the story of a punch bowl so big it was stirred by a boy in a rowboat.
Author: Solmonson, David
PubDate: 41849
Number of Pages: 416
Dimensions: 8.5 in H | 5 in W | 1.1 in T | 1 lb Wt
Publisher Name: Workman Publishing Company
Format Description: Paperback
BISAC Category Description: Cooking / Beverages / Alcoholic / Bartending & Cocktails
HACHETTE BOOK GROUP
This groundbreaking book is where pastry meets art. Recipes and designs for stunningly beautiful sweet and savory pies and tarts encourage you to unleash your creativity in the kitchen Julie Jones, Instagram influencer and author of Soulful Baker and The Pastry School conducts online work-shops for pastry decorating and this is the book that her followers have been crying out for. A collection of basic sweet, shortcrust and hot water pastry recipes at the start of the book can each be used for a variety of pies and tarts and with a wide range of fillings, both sweet and savory. Chapters on Fruit, Meat & Fish, Vegetables, Sweet Dairy and Cheese include 40 recipes that can all be adapted to variety of decorative approaches.
HACHETTE BOOK GROUP
Discover wonder. “A wanderlust-whetting cabinet of curiosities on paper.”— New York Times Inspiring equal parts wonder and wanderlust, Atlas Obscura is a phenomenon of a travel book that shot to the top of bestseller lists when it was first published and changed the way we think about the world, expanding our sense of how strange and marvelous it really is. This second edition takes readers to even more curious and unusual destinations, with more than 100 new places, dozens and dozens of new photographs, and two very special features: twelve city guides, covering Berlin, Budapest, Buenos Aires, Cairo, London, Los Angeles, Mexico City, Moscow, New York City, Paris, Shanghai, and Tokyo.
HACHETTE BOOK GROUP
From the bestselling authors of Atlas Obscura and Gastro Obscura comes a nature book like no other—a dazzling, over-the-top collection of the world's most extraordinary wild species that takes you to all seven continents and beyond. It's more than a field guide–it's an adventure. * National Bestseller * Named a Best New Book by BookRiot, New York Post and more * Named a Best Wild Elephant Gift Under $30 by Taste of Home. From the curious minds of Atlas Obscura, authors of #1 New York Times bestselling Atlas Obscura and Gastro Obscura, comes an unputdownable celebration of the world's living wonders. ·Learn how dung beetles navigate by the stars, and trees communicate through their roots.