MACMILLAN PUBLISHERS

Dishoom: First Cookbook From The Popular Indian Restaurant

$35.00 USD

Description

HALF A MILLION COPIES SOLD GLOBALLY • THE SUNDAY TIMES BESTSELLER
"A love letter to Bombay told through food and stories, including their legendary black daal" —Yotam Ottolenghi

PUB DATE: 43830
Author: THAKRAR, SHAMIL
MEDIUM: HARDCOVER
Illustrator:
Imprint : Bloomsbury Adult

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