{"product_id":"the-four-horsemen","title":"The Four Horsemen","description":"\u003cp\u003eThe highly anticipated cookbook from the Michelin-starred restaurant, written by acclaimed chef Nick Curtola, James Murphy, James Beard Award–winning wine director Justin Chearno, and co-author Gabe Ulla.\u003c\/p\u003e\n\n\u003cp\u003eMuch like the irresistibly warm restaurant that inspires it, The Four Horsemen: Food and Wine for Good Times is about more than just amazing food.\u003c\/p\u003e","brand":"Abrams","offers":[{"title":"Default Title","offer_id":45367104110678,"sku":"9781419760174","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/0960\/3414\/files\/original_cfd82933-273a-45a5-ae11-bd918f7ddcd5.jpg?v=1785479613","url":"https:\/\/thetinyfinch.com\/products\/the-four-horsemen","provider":"The Tiny Finch","version":"1.0","type":"link"}